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Roasted Buffalo Prawns
This novel twist on Buffalo wings is a terrific way to kick off a casual party. Serve the prawns and dip with cucumber spears, celery stalks, and wedges of crunchy fennel. Ingredients: Finely grated...
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Wok-Fried Prawns with Bok Choy
Ingredients: 1kg king prawns, peeled, deveined, tails intact 1/2 cup Teriyaki marinade/ sauce 1 tablespoon sweet chilli sauce 2 teaspoons cornflour 1/2 cup reduced-salt chicken stock 1 tablespoon...
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Cajun Prawns and Rice
Add some spice to weeknight meals with a Cajun-style one-pot wonder. Ingredients: 1 tablespoon unsalted butter 2 tablespoons extra-virgin olive oil 3 cloves garlic, minced 2 teaspoons Cajun seasoning 1...
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Prawn and Snow Pea Salad
Make a quick sesame dressing, then add in radishes, scallions and fresh, crisp snow peas. Ingredients: 2 ounces snow peas 1 1/4 pounds medium prawns, peeled and deveined 6 radishes, thinly sliced into...
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Kadai Prawns
This kadai prawns goes well with plain steamed rice the way I normally like but you can have it with roti, paratha or poori too it’s your choice. Now while preparing the post I am really drooling and...
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Pea & chilli prawn crostini
Crushed peas are classic pie fare, but on crostini with parmesan, they’re pure Italian. Preparation time: Cooking time: Ingredients: 18 medium prawns, peeled leaving tails intact, deveined 2 small...
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